Southern Fried Chicken

Chicken
February 10, 2012 Southern Fried Chicken juicy inside and crispy on the outside.  This recipe is for a whole chicken but you can use breasts, if like me you don’t like the bones, or drumsticks and thighs. Ingredients 1 chicken (2 1/2 to 3 pounds), cut into pieces Oil for frying (peanut oil is best) 2 eggs 1/4 {Tags: , , , , } {More...}

Chicken Livers pan fried with apple and onion

Chicken
September 30, 2011 Chicken Livers pan fried with apple and onion is a cheap and tasty dish and is  a food is low in Sodium. It is also a good source of  Thiamin, Zinc, Copper and Manganese, and a very good source of Protein.  Serve it with creamy mashed potatoes and vegetable or rice for a hearty meal. {Tags: , , , , , , } {More...}