October 12, 2011 Potted Shrimps are a traditional Lancastrian dish made with brown shrimp and flavoured with mace.  This is a simple dish to prepare but makes an impressive starter or is good to pack for a picnic. Ingredients 150 g butter, unsalted and softened, plus extra for greasing 450 g cooked small brown shrimps, peeled good pinch of {Tags: , , , , } {More...}