Home-made Marzipan

Toppings and Fillings
December 28, 2011 Home-made Marzipan to use to top Christmas cakes and you can color, flavor, or form the marzipan into many different sweets or decorations. Ingredients 2 cups granulated sugar 1/8 tsp cream of tartar 4 cups ground almonds (or almond meal) 2 egg whites Icing sugar for dusting Method Prepare a work space by dusting over {Tags: , , , , } {More...}

Royal Icing

Icings, Toppings and Fillings
November 9, 2011 Royal Icing is a hard icing used to top Christmas Cakes, Weddings Cakes and Biscuits.  You can make flowers, rosettes or other decorations for cakes and biscuits. This recipe is enough to cover a 20.g – 23 cm cake. Ingredients 1 kg icing sugar 5 egg whites 2 teaspoons of lemon juice for a firm {More...}