Indian Egg Toast

Eggs, Indian
April 20, 2012 Indian Egg Toast add a a twist to egg on toast with this spicy Gypsy toast recipe.  Serve it for breakfast or lunch or as a tasty supper dish. Ingredients 2 eggs 2-3 slices of Bread 1/2 onion (finely chopped) 1/2 tomato (finely chopped) 1-2 green chilies (finely chopped) 2 tbsp chopped coriander leaves Salt {Tags: , , , , } {More...}

Chicken Biryani

Indian
November 25, 2011 Chicken Biryani is a great one pot dish this recipe is for chicken but you can use lamb or beef this is an authentic Indian recipe but you can substitute all the spices with curry paste (4 to 5 tablespoons) Ingredients 1kg chicken breast or thigh fillerts cut into 2″ pieces 4 large onions thinly {Tags: , , , } {More...}

Kheer Indian Rice Pudding

Indian
October 28, 2011 One of the most popular Indian desserts is rice pudding or Kheer and is often prepared for festivals and special occasions.   Ingredients ½ cup rice 5 cups milk 8 tbsp sugar 4 cardamoms raisins, nuts to decorate Method Rinse the rice and place it into a saucepan with half of the milk and stir it well {Tags: , , , , } {More...}

Naan Bread

Indian
Indian Naan Bread an easy to make bread which can be served with curries and soups such as dhal (Lentil Soup).  This recipe has added garlic but you can also add minced onion if you wish.  You can freeze this bread. Ingredients 1 (.25 ounce) package active dry yeast 1 cup warm water 1/4 cup {Tags: , , , , } {More...}

Lentil Soup

Indian
Lentil Soup (dahl) is cheap to make and is delicious and is an everyday recipe in Indian homes.   This is a good dish for vegetarians.  You can serve this soup with rice or naan bread. Ingredients ½ cup, rinsed Split lentils 1 tablesp Olive oil 1 medium Onions, chopped 2 cloves Garlic 1 small {Tags: , , , , , } {More...}